(excluding GST)
Features
- Complete stainless steel body, hopper and basin
- Removable stainless steel group for easy cleaning
- Provided with noiseless reduction gear, steel spiral gear, oil bath
- Ventilated motor
- Unger System
Unger System
A set of three cutting divces made of stainless steel consisting of a pre cutter, double-sided 3-blade cutter and pierced disc (4.5 mm holes, diameter 82 mm) in combination with the stainless steel screw conveyor provides for an above-average high-speed, good quality and constant efficiency when cutting raw and cooked meat. Ideal for superfine mince.
Extra Accessories
- Pierced Discs (sizes available: 3 mm, 4.5 mm, 6 mm, 8 mm, 10 mm, 14 mm, 16 mm, 18 mm, 20 mm
- Sausage Stuffer
Technical Information
| Model | TC 22 Serie 2000 |
| Power | 1.5 HP |
| Voltage | 230 V |
| Max Output per hour | 280 KG |
| Dimensions (WxDxH) | 240x450x390 mm |
| Weight | 27 KG |
Everest
From Italy, Everest products are of the highest quality: built using the latest technology and with safety, attention to detail and innovation in mind.
Everest’s meat mincers, graters, sausage filler machines and band saw machines have all been developed to meet any food processing requirement while being cost-effective at the same time.
For the past 40 years, Everest has been offering high-quality food service machines backed up by excellent customer service and a reputation for reliability.
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