20,450.00 NZD
(excluding GST)
+ Description and Overview
Features
- Pre - programmed recipies for slow cooking, roasting, steaming, grilling, regenerating, chicken, pizza
- Core temperature probe
- 99 programmes with up to 9 steps each
- Delta-T cooking mode
- Option of additional core probes
- Steam Maxi - system for humidity extraction
- Dry Maxi - system for perfect uniform cooking
- Air Maxi - system for perfect uniform cooking
- Protek Safe - cool touch door
- Reversible door
- Motor reversing gear
- 6 air flow speeds with or without fan reverse function and one semi static mode
- Multi.Time can manage up to 9 different timers
- Adaptive.Clima monitors and adjusts the cooking parameters like temperature and humidity
- Rotor Clean - integrated washing system with multiple washing cycle options
- Supplied wint 4 grids & UNOX.Pure XC215 water filter
Technical Information
| Model | XVC 2005EP |
| Capacity | 10 x GN 2/1 |
| Pitch | 80 mm |
| Power | 28 KW |
| Voltage | 400 V three phases |
| Max Temperature | 260 C |
| Weight | 165 KG |
| Dimensions (WxDxH) | 860x1135x1863 mm |
Brochure:
Specification Sheet:
+ Manufacturer
Unox
Founded in 1990, Unox’s mission is to contribute to the quality, the competitiveness and the simplification of the customer’s cooking process.
Due to a continuous process of research and innovation, Unox has rapidly established itself in the international market as a leading company in the production of professional ovens for the bakery, pastry and gastronomy markets.
Unox is highly popular. Today, Unox is Number One in the world for sales of professional ovens in a year. In over 85 countries around the world, thousands of operators in the industry have chosen Unox.
